The best meals in the summer are the easiest. With the abundance of fresh produce in my garden and at the farmers market coming up with tantalizing recipes is a snap. This is a traditional way Spaniards enjoy seasonal cucumbers and tomatoes on hot summer days… aliñado, which simply means in a vinaigrette. Topped with basil feta from local producer Reichert’s Dairy Air
. A simple dish that will surely please.
Cucumbers and Tomatoes Aliñado Topped with Basil Feta
- 1 large cucumber, sliced
- 2 tomatoes, sliced
- 3 tbls extra virgin olive oil
- 2 tbls red wine vinegar
- Course Sea Salt
- Feta Cheese
- Layer the cucumbers and tomatoes.
- Top with crumbled feta cheese
- Drizzle with olive oil and vinegar
- Sprinkle with sea salt