mejillones en escabeche
By Diana Bauman On · Add Comment
As a first generation American, Diana shares her family’s traditional Spanish and Mexican recipes. As a mami and urban homesteader she also writes about her faith, family, organic gardening, raising backyard chickens and preserving the harvest.
Thanks for stopping by My Humble Kitchen. I'm Diana, editor of this website. Here you'll find an encouraging community of like minded mothers, fathers, and everyone in between seeking to nourish our families with good, simple food. You'll find us in our gardens, foraging, canning, and preserving as we seek to be good stewards of our Earth and at the same time, economical.